This recipe makes 6-gallons of beer.
And behold a pale beer: light, crisp, and clean with a fruity aroma, and refreshment followed with it. This signature series hopped malt extract (SS HME) contains; malted barley, water, hops, hop extract and yeast. No additives or preservatives. Signature series mixes are specially formulated complete recipes and require no additional adjuncts. These mixes feature complex blends of specialty malts, combined with the finest hops by master brewers in New Zealand’s famous Speight’s brewery, providing the optimum flavor profiles for world-class beers.
Each recipe includes a packet of One Step No-Rinse Cleanser, enough to sanitize all your equipment during brewing and bottling. Sanitize everything that will come in contact with your beer before making this recipe.
Thoroughly clean and sanitize all equipment by follow the steps outlined in the instructions that came with your kit. You can download these instructions from the Help Desk under “Downloads”
Our mixes contain malted extract and hops ready for fermentation. Just add water and the included yeast. Since beer is mostly water, the better the water the better your beer. This step should take about 30 minutes.
Follow the steps outlined in the instructions that came with your kit. You will need (24) 1-liter bottles for this size batch.
FOR BEST RESULTS CONDITION FOR 2 TO 4 WEEKS.